Dr. Greene’s Organic Rx Item #6 — Cotton...
Most people are surprised to find cotton on a list of key food products for change. Watch this video to find out why it’s #6 on Dr. Greene’s list. Read More →
Most people are surprised to find cotton on a list of key food products for change. Watch this video to find out why it’s #6 on Dr. Greene’s list. Read More →
Consistently named as one of the most pesticide-contaminated fruits and vegetables, apples make my list because they are more popular than the other fruits and vegetables on the list. Thus, choosing organic apples can make a big difference both in lowering your family’s pesticide exposure and in using our consumer power to change agriculture. Read More →
More acres are devoted to growing peanuts in the US than to any fruit, any vegetable, or any nut (peanuts are legumes, like beans or peas). How it’s grown really can make a difference. … food organic baby health milk potatoe catsup peanut butter apple cotton corn soy beef wine Read More →
By the time American kids are 18 to 24 months old potatoes are the most commonly eaten vegetables, mostly in the form of French fries. … food organic baby health milk potatoe catsup peanut butter apple cotton corn soy beef wine Read More →
Classic American beef is corn-fed or grain-fed beef. It takes about seven pounds of corn to add one pound of cattle weight. It takes about 1600 calories of fossil fuels to produce 100 calories of conventional beef. In the long run, this is a losing proposition. And that’s just one reason Beef is #8 on Dr. Greene’s list. … food organic baby health milk potatoe catsup peanut butter apple cotton...
The organs and metabolic settings your baby is developing will be assembled from (and in response to) the food she eats. She deserves the best. … food organic baby health milk potatoe catsup peanut butter apple cotton corn soy beef wine Read More →

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